Prices are as of 07/07/02 and may change. Please Call 305-293-1818
and ask for Catering Depart ment for most recent Pricing

Breakfast Selections

Country Style Egg Scramble
Scrambled Eggs with Red & Green Peppers, Onions & Bacon Bits
Served with 2 strips of Crispy Fried Bacon, Home Fries, Hot Biscuits & Fresh Fruit of the Day, Coffee, Fresh Squeezed Florida Orange Juice & Hot Tea (by request)
Plated, $13.50 per person

Breakfast Buffet
Scrambeled Eggs, ButtermilK Pancakes, French Toast, Quiche Lorraine, Sausage, Bacon, Red Flannel Hash, Assorted Breads & Pastries, Coffee, Hot Tea, Fresh Squeezed Orange Juice, Water
$16.00 per person

The Grand Continental
Croissants, Pastries, Muffins, Fresh Fruit, Granola, Fruit Kabobs & Individual Yogurt, Freshly Squeezed Orange Juice, Coffee, Hot Tea, Bottled Water
$14.00 per person

The Grand Breakfast Buffet
Eggs Benedict, Cheese Blintzes, Country Egg Scramble, French Toast, Sausage Gravy & Biscuits, Bacon, Sausage, Buttermilk Pancakes, Omelet Station, Fresh Fruit & Cheeses, Assorted Pastries, Fresh Orange Juice & Grapefruit Juice, Coffee & Hot Tea
$22.95 per person

Healthy Start Breakfast
Yogurt, Freshly Made Granola, Fresh Fruit Toppings, Pineapple Juice Spritzers, Freshly Squeezed Orange Juice, Grapefruit Juice & Tomato Juice
$8.50 per person

The Keys Continental
Assorted Breakfast Muffins, Banana Bread, Pastries, sliced Seasonal Fruit, Fresh Squeezed Orange Juice, Grapefruit Juice, Freshly brewed Coffee & Hot Tea

Brunch Buffet
Omelet Station, Bacon, Sausage, Scrambled Eggs, Carving Station with Prime Rib, Cold Pasta Salads, Smoked Salmon with diced egg, sliced red onion, capers, selection of Domestic & Imported Cheeses, Sautéed Local Catch, Island Rice Pilaf, Roasted Red Bliss Potatoes, Chilled Peel & Eat Shrimp, Crab Legs, Assorted Breads & Pastries, Iced Tea, Assorted Sodas & Bottled Water
$39.95 per person
Champagne Brunch - Add $6.00 per person

Morning Break
Assorted Muffins, Banana Bread & Raisin Bread, Coffee, Iced Tea, Asst. Sodas & Bottled Water, Sweet Cream Butter & Cream Cheese
$8.50 per person

Fresh Fruit Platter
An assortment of Fresh Fruits, including Ripe Honeydew Meon, Cantaloupe, Fresh Pineapple, Watermelon & Artisan Breads, Coffee, Iced Tea, Assorted Sodas & Bottled Water
$8.50 per person

Elegant Cheese Board
Baked Brie, Domestic and Imported Cheeses served with fresh French Bread, Crackers, Country Style Mustard and Fresh Fruit Garnish, Iced Tea, Bottled Water & Assorted Sodas
$10.50 per person

The Cookie Monster
Freshly Baked Cookies & Brownies, Milk, Bottled Water & Assorted Sodas
$8.50 per person

Bagels & Cream Cheese
Platter of Smoked Atlantic Salmon, Red Onion Slices & Tomato Slices
$11.50 per person

Black Bean & Vegetable Cake
With Blue Corn Chips, Salsa Cruda, Guacamole & Sour Cream, Assorted Soda, Bottled Water & Iced Tea
$9.50 per person

Nuts Galore
Roasted Peanuts, Assorted Nuts, Pretzels & Dry Snack Mixes, Sodas & Iced Tea
$7.50 per person

Chips & Salsa
Baskets of Tri Color Chips and Thick & Spicy Salsa, Assorted Sodas & Iced Tea
$6.50 per person

Marinated Vegetables
Freshly Marinated Whole Olives, Roasted Red & Green Peppers with Onions & Button Mushroom Salad. Served with Toast Points & Pita Chips
$9.50 per person

Lunch Buffets
Ala Carte
The Following ala Carte menu selections allow you to Customize our Classic Buffets. Choose as many from each category as you like.

Salads

Tossed Green Salad
Mixed Field Greens complemented with Roma Tomatoes, Cucumbers, and Sliced Red Onions and dressed with Citrus Vinaigrette
$4.50 per person

Rainbow Pasta Salad
Tri-Color Pasta blended with Celery, Artichoke Hearts, Red & Yellow Peppers, Olives & Onion dressed with Spicy Red Wine Vinaigrette
$3.75 per person

Tomato & Buffalo Mozzarella Salad
Sliced Red Tomatoes are paired with fresh Buffalo Mozzarella fanned and dressed with Fresh Basil & Balsamic Vinaigrette
$5.50 per person

Mini Penne Pasta
Perfectly Cooked Penne Pasta combined with a Fresh Garden assortment of Tomatoes, Carrots, Roasted Red Peppers, Sun Dried Tomatoes & a Sprinkling of Parmesan Cheese with a zesty Tomato-Balsamic Vinaigrette
$3.75 per person

Spinach, Avocado & Grapefruit Salad
Fresh Spinach, Sliced Avocado & Indian River Grapefruit Segments with Goat Cheese Croutes
$5.75 per person

Classic Caesar Salad
Served with a Grand Key Flair
$6.00 per person

Shrimp Salad
Rich with freshly Plump Shrimp combined with Diced Celery & Onion. Complemented with Spicy Mayonnaise Dressing
$6.50 per person

Marinated Artichoke Salad
An Abundance of Artichoke Hearts, sliced & flavored with Cauliflower & Broccoli in a light Italian Dressing
$5.25 per person

Button Mushroom Salad
Whole Button Mushrooms marinated in a light Vinegar & Oil dressing & accented with Sliced Red Peppers
$4.75 per person

Garden Olive Salad
Black & Green Olives, Celery, Onions, Carrots & Bell Peppers, in a light Vinaigrette Dressing
$5.50 per person

Prima Pasta Salad
Colorful Green & White Rotini Pasta tossed with Hard Salami, Pepperoni, Bell Peppers, Ripe Olives, Parmesan Cheese & a light Italian Style Dressing
$5.75 per person

Chipotle Pasta
A great taste adventure with Elbow Pasta, Black Beans, Corn, Tomatoes, Scallions, Mild Banana Peppers, Cilantro, Lime Juice & Smoky Chipolte Peppers
$4.25 per person

Lunch Buffet, Ala Carte Entrees
Each Selection Entree includes Your Choice of Two of our Classic Side Dishes & Baskets of Warm Rolls & Breads

Pineapple Chicken
Marinated Chicken Breast, grilled to perfection & served with fresh Pineapple Salsa
$11.25 per person

Mahi Mahi
Fresh Local Catch brushed with Citrus Butter
$12.50 per person

Sirloin Tips Au Poivre
Dusted with Black & Green Peppercorns & Sautéed with Shallots and finished with a touch of Demi Glace
$14.00 per person

Steamship Round of Beef
with Wild Mushrooms Au Jus & Horseradish Sauce
$15.00 per person

Calypso Pork
Slow Roasted Pork Loin, Seasoned to perfection & served with Citrus Pan Gravy
$12.00 per person

Sautéed Snapper
Brushed with Roasted Garlic Aioli & dusted with Panko, Topped with Citrus Butter
$16.00 per person

Petite Filet
6 oz Filet Mignon, cooked to perfection & finished with Madeira Wine Sauce
$20.00 per person

Spicy Local Shrimp
with Garlic Herbs, Crushed Red Pepper, chopped Roma Tomatoes, finished with a touch of Vermouth
$15.50 per person

Classic Sides
Please choose 2 with each Entree Selection

  • Island Rice Pilaf with Pineapple Chunks

  • Steamed Vegetable of the Day

  • Asparagus Wreath

  • Rosemary & Garlic Roasted Potatoes

  • Roasted Vegetables

  • Black Beans & Yellow Rice

  • Brandy & Brown Sugar Glazed Carrots

  • Wild Rice with Mushrooms & Pine nuts

  • Baby Green Beans with Lemon Pepper Butter

  • Sweet Potato Boniato Soufflé

  • Julienne Vegetable Medley

  • Garlic Rosemary Roasted Creamer Potatoes

Desserts
Ala Carte - Buffet

Key Lime Tartlets $3.50 per person
Chocolate Mousse Cake  $5.50 per person
Cuban Coffee Flan $5.75 per person
Chocolate Raspberry Torte $5.00 per person
Chef's Special Desserts (3) $6.50 per person

Plated Lunches
Our Classic Collection of Plated Lunches for In-Room Banquet Service. Add your choice of Salad & Dessert from our Ala Carte Selections for Your Own Customized Menu

Jerk Chicken
Spicy Jerked Chicken with Island Rice Pilaf & Steamed Vegetables
$15.50 per person

Prime Rib of Beef
Sliced Prime Rib with Mushroom Au Jus, Roasted Rosemary-Garlic Potatoes & Brown Sugar Glazed Carrots & Horseradish Sauce
$21.00 per person

Catch of the Day
Fresh Local Catch brushed with Chef's choice of Butters & Spices, served with Boniato-Potato Puree & Julienne Vegetables
$18.00 per person

Calypso Pork
Roasted Pork Loin served with Citrus Pan Gravy, Roasted Oranges & Onions, Island Rice Pilaf & Steamed Vegetables
$16.00 per person

Surf & Turf
6 oz Filet Mignon & Grilled Florida Lobster Tail
MKT

Deli Luncheon Buffet

Platters of Cappicolla, Mortadlla, Roast Beef & Pork, Salami, Turkey, Ham, Swiss Cheese, Pepper Jack, Monterray Jack & Provolne Cheese

Sliced Red Onions, Tomatoes, Lettuce, Pickles & Pepperoncini Peppers

Chef's Choice of Cold Salads & Assorted Breads

Country Style Mustard, Spiced Mayonnaise, Chutney & Relish

Mini Fruit Tarts, Key Lime Tarts & Mini Chocolate Mousse Cakes

$19.50 per person

Luncheon Veranda or Poolside BBQ

Grilled to Order Jerked Chicken, Rib Eye Steaks & Mahi Mahi, Corn on the Cobb, Island Rice Pilaf, Tri-Colored Pasta Salad, Roasted Vegetables, Tossed Garden Salad & Chef's Choice of Dessert
$26.00 per person

All Entree & Buffet Selections include Iced Tea & Assorted Sodas. Coffee Stations may be ordered Separately

Chef's Special Presentations
Add any of the following to your Buffet for an Extraordinary Event

Raw Bar
An Incredible Display of the Bounty of the Sea; Oysters on the 1/2 Shell, Peel & Eat Shrimp, Crab Legs, Clams, Mussels, Smoked Fish, Cocktail Sauce & Lemons & Limes
$26.50 per person

A minimum of 25 guests is required for buffet selections. Custom menus are available. All Food & Beverage Sales are subject to 7.5% Sales Tax and 20% Service Charge. Prices may be changed without notice.